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Previews available in: English
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Study and teaching, CookeryEdition | Availability |
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Book Details
Edition Notes
Ed. by M.G. Burton.
Book 2 published by Industrial book & equipment co., Indianapolis, Ind.
Bitting, K.G. Gastronomic bib., p. 168
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The Physical Object
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Feedback?February 23, 2012 | Created by ImportBot | import new book |