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The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows, and its relationships with milk production and fertility
1994, Sveriges Lantbruksuniversitet
in English
9157648115 9789157648112
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Series of papers combined to form a thesis for the Swedish Universityof Agricultural Sciences, Uppsala, based on work done at the Experimental Station, Veterinary Institute, Skara.
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Feedback?September 15, 2024 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
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