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Last edited by Kathy Fairbanks
December 16, 2011 | History

Books to buy

12 items

Sorting by Sorted by: List Order | Last Modified
  • Cover of: Food: A Culinary History (European Perspectives)

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  • Cover of: A taste for war: the culinary history of the Blue and the Gray

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  • Cover of: Appetite city: a culinary history of New York

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  • Cover of: Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)

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  • Cover of: Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May

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  • Cover of: A Revolution in Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table: Perspectives on Culinary History)

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  • Cover of: Hog and Hominy: Soul Food from Africa to America (Arts and Traditions of the Table: Perspectives on Culinary History)

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  • Cover of: Culinary aesthetics and practices in nineteenth-century American literature

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  • Cover of: Food Is Culture (Arts and Traditions of the Table: Perspectives on Culinary History)

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  • Cover of: Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History)

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  • Cover of: America cooks
    First published in 2001 1 edition work

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  • Cover of: Colonial Virginia cookery: procedures, equipment, and ingredients in colonial cooking

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History

December 16, 2011 Edited by Kathy Fairbanks updated list seeds.
December 16, 2011 Edited by Kathy Fairbanks updated list seeds.
December 16, 2011 Edited by Kathy Fairbanks updated list seeds.
December 16, 2011 Edited by Kathy Fairbanks updated list seeds.
December 16, 2011 Created by Kathy Fairbanks Created new list.