An edition of Biosystems Engineering
(2014)
Biosystems Engineering
Biofactories for Food Production in the Century XXI
by Ramon Guevara-Gonzalez and Irineo Torres-Pacheco
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This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.
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| Edition | Availability |
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1
Biosystems Engineering: Biofactories for Food Production in the Century XXI
Oct 14, 2016, Springer
paperback
3319346393 9783319346397
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2
Biosystems Engineering: Biofactories for Food Production in the Century XXI
2014, Springer London, Limited
in English
331903880X 9783319038803
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3
Biosystems Engineering: Biofactories for Food Production in the Century XXI
Jan 24, 2014, Springer
hardcover
3319038796 9783319038797
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- Created December 29, 2021
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| December 29, 2021 | Created by ImportBot | Imported from Better World Books record |