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Subjects
Social life and customs, Chinese, Food, Chinese Americans, Food habits, Ethnic relations, Chinese restaurants, Chinese Cooking, History, Restaurants, united states, Chinese americans, Cooking, chinese, United states, ethnic relations, United states, social life and customs, Manners and customsShowing 1 featured edition. View all 1 editions?
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From Canton Restaurant to Panda Express : a history of Chinese food in the United States
2015, Rutgers University Press
0813574757 9780813574752
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- Created May 20, 2017
- 11 revisions
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April 17, 2023 | Edited by ImportBot | import existing book |
December 19, 2022 | Edited by MARC Bot | import existing book |
November 13, 2020 | Edited by MARC Bot | import existing book |
October 11, 2020 | Edited by ImportBot | import existing book |
May 20, 2017 | Created by Jane Sandberg | Added new book. |