Food, medicine, and the quest for good health

nutrition, medicine, and culture

My Reading Lists:

Create a new list


Buy this book

Last edited by MARC Bot
November 28, 2023 | History

Food, medicine, and the quest for good health

nutrition, medicine, and culture

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
128

Buy this book

Previews available in: English

Book Details


Table of Contents

Healing foods and longevity
Dietary prescriptions and comfort foods
Nutraceuticals and functional foods
Genetically modified foods and drugs.

Edition Notes

Includes bibliographical references and index.

Published in
New York

Classifications

Dewey Decimal Class
615.8/54
Library of Congress
RM217 .C44 2008, RM217.C44 2008, RM217 .C44 2009

The Physical Object

Pagination
p. cm.
Number of pages
128

Edition Identifiers

Open Library
OL16926919M
ISBN 13
9780231134842, 9780231508919
LCCN
2008026477
OCLC/WorldCat
226360213
LibraryThing
8191941
Amazon ID (ASIN)
Goodreads
6052616

Work Identifiers

Work ID
OL9280242W

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 28, 2023 Edited by MARC Bot import existing book
March 7, 2023 Edited by MARC Bot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 9, 2023 Edited by BWBImportBot Modified local IDs, amazon IDs, source records
September 26, 2008 Created by ImportBot Imported from Library of Congress MARC record