An edition of Becoming a foodservice professional
(2000)
Becoming a Foodservice Professional
Year 1
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School-to-work training program textbook for high school students interested in food service careers. Includes profiles of significant members of the food service industry.
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| Edition | Availability |
|---|---|
1
Becoming a Foodservice Professional: Year 1
2000, Nat'l Restaurant Assn. Educ. Foundation
Hardcover
in English
1883904870 9781883904876
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- Created April 30, 2008
- 3 revisions
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| December 8, 2020 | Edited by MARC Bot | import existing book |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |