Natural antimicrobial systems and food preservation

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today


Buy this book

Last edited by ImportBot
January 17, 2023 | History

Natural antimicrobial systems and food preservation

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
CAB International
Language
English
Pages
328

Buy this book

Previews available in: English

Edition Availability
Cover of: Natural antimicrobial systems and food preservation
Natural antimicrobial systems and food preservation
1994, CAB International
in English

Add another edition?

Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Wallingford, UK

Classifications

Dewey Decimal Class
664/.028
Library of Congress
TP371.2 .N37 1994, TP371.2.N37 1994

The Physical Object

Pagination
xiv, 328 p. :
Number of pages
328

ID Numbers

Open Library
OL779562M
Internet Archive
naturalantimicro0000unse
ISBN 10
0851988784
LCCN
97181222
OCLC/WorldCat
32200165
Library Thing
8388678
Goodreads
4315599

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 17, 2023 Edited by ImportBot import existing book
December 9, 2022 Edited by ImportBot import existing book
February 5, 2021 Edited by ImportBot import existing book
November 26, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record