An edition of The new easy
(2014)
The new easy
135+ clever solutions and flavour-packed recipes for weeknights and weekends
First Canadian edition.
by Donna Hay
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Donna Hay is all about making life easier. With her new book, Donna is all about giving you simple, easy and no-fuss recipes, techniques, tips and tricks to make cooking meals super easy, super delicious and super quick. The New Easy makes cooking fast, fun, easy and enjoyable, and is the perfect companion for every busy cook.
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Previews available in: English
Subjects
Quick and easy cooking, Cooking, Cuisine rapideShowing 2 featured editions. View all 2 editions?
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The new easy: 135+ clever solutions and flavour-packed recipes for weeknights and weekends
2014, HarperCollins Publishers Ltd
in English
- First Canadian edition.
1443448354 9781443448352
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Libraries near you:
WorldCat
|
Book Details
Published in
Toronto
Table of Contents
Weeknights
Weekends
Salads and sides
Baking
Desserts.
Edition Notes
Includes index.
Classifications
The Physical Object
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History
- Created March 27, 2021
- 3 revisions
Wikipedia citation
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| January 15, 2023 | Edited by ImportBot | import existing book |
| March 9, 2022 | Edited by ImportBot | import existing book |
| March 27, 2021 | Created by MARC Bot | Imported from Internet Archive item record. |