An edition of Food in Medieval Times (Food through History)
(2004)
Food in Medieval Times (Food through History)
by Melitta Weiss Adamson
- 0 Ratings
- 3 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Medieval Cooking, Cookery, History, Cooking, Cooking, european, Cooking, historyShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Food in Medieval Times (Food through History)
October 30, 2004, Greenwood Press
Hardcover
in English
0313321477 9780313321474
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
Cooking
from Tara Garmon
-
food
from michelle lupei
History
- Created April 30, 2008
- 17 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| December 30, 2022 | Edited by MARC Bot | import existing book |
| October 23, 2021 | Edited by ImportBot | import existing book |
| September 16, 2021 | Edited by ImportBot | import existing book |
| December 8, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record. |