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The Enzymes (Protein Lipidation, Volume 22) (The Enzymes)
August 2000, Academic Press
Hardcover
in English
- 3 edition
0121227227 9780121227227
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First Sentence
"Prenylation is a class of protein lipidation involving covalent addition of either farnesyl (15-carbon) or geranylgeranyl (20-carbon) isoprenoids to cysteine residues at or near the C terminus of a select group of intracellular proteins."
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- Created April 30, 2008
- 4 revisions
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April 9, 2019 | Edited by MARC Bot | import existing book |
April 6, 2014 | Edited by ImportBot | Added IA ID. |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |