An edition of Kitchen science (2003)

Kitchen Science

New Ed edition
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Last edited by MARC Bot
July 31, 2019 | History
An edition of Kitchen science (2003)

Kitchen Science

New Ed edition
  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 0 Have read

Shows how to turn your kitchen into a laboratory and perform all sorts of experiments with food, such as making sun tea, creating an acid/base tester, and gathering spores from mushrooms.

Publish Date
Publisher
Sterling
Language
English
Pages
80

Buy this book

Previews available in: English

Edition Availability
Cover of: Kitchen Science
Kitchen Science
June 1, 2005, Sterling
Paperback in English - New Ed edition
Cover of: Kitchen science
Kitchen science
2003, Sterling Pub.
in English
Cover of: Kitchen Science
Kitchen Science
September 28, 2003, Sterling
Hardcover in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
80
Dimensions
9.9 x 8.4 x 0.3 inches
Weight
12 ounces

ID Numbers

Open Library
OL9561471M
ISBN 10
140272232X
ISBN 13
9781402722325
Library Thing
1456338
Goodreads
646743

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL15964904W
August 12, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record