An edition of The restaurant (2001)

The Restaurant, Student Workbook

From Concept to Operation

3 edition
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Last edited by MARC Bot
July 31, 2019 | History
An edition of The restaurant (2001)

The Restaurant, Student Workbook

From Concept to Operation

3 edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley
Language
English
Pages
96

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Edition Availability
Cover of: The restaurant
The restaurant: from concept to operation : student workbook
2001, John Wiley
in English - [3rd ed.].
Cover of: The Restaurant, Student Workbook
The Restaurant, Student Workbook: From Concept to Operation
February 9, 2001, Wiley
Paperback in English - 3 edition

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Book Details


First Sentence

"1. List five reasons people have cited in choosing to open a restaurant, along with each reason's drawbacks."

The Physical Object

Format
Paperback
Number of pages
96
Dimensions
9.1 x 7.5 x 0.3 inches
Weight
7.5 ounces

ID Numbers

Open Library
OL9499228M
ISBN 10
0471413100
ISBN 13
9780471413103
OCLC/WorldCat
48121297

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL13737440W
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 30, 2008 Created by an anonymous user Imported from amazon.com record