An edition of WORLD FOOD Malaysia and Singapore
(2003)
Lonely Planet World Food Malaysia and Singapore
by Tan Su-Lyn
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Previews available in: English
Subjects
Malaysian Cooking, Food habits, Singaporean Cooking, GuidebooksShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Lonely Planet World Food Malaysia and Singapore
February 2003, Lonely Planet Publications
Paperback
in English
1740593707 9781740593700
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Book Details
First Sentence
"Have a hawker meal in Malaysia or Singapore and you'll realise that trying to describe an all-encompassing Malaysian or Singaporean cuisine is laugh - just as it's near impossible to pick out the average Malaysian or Singaporean person based on a list of physical traits."
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History
- Created April 30, 2008
- 12 revisions
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| January 14, 2023 | Edited by ImportBot | import existing book |
| April 12, 2021 | Edited by AgentSapphire | Added new cover |
| April 12, 2021 | Edited by AgentSapphire | Update covers |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |