An edition of Superfoods (2002)

Superfoods

Genetic Modification of Foods (Science at the Edge)

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Last edited by ImportBot
December 7, 2022 | History
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An edition of Superfoods (2002)

Superfoods

Genetic Modification of Foods (Science at the Edge)

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Heinemann
Language
English
Pages
64

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Subjects
Genetically modified foods, Juvenile literature, Food, Biotechnology

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Edition Availability
Cover of: Superfoods
Superfoods: Genetic Modification of Foods (Science at the Edge)
April 2003, Heinemann
Paperback in English
Libraries near you: WorldCat
Cover of: Superfoods
Superfoods: Genetic Modification of Foods (Science at the Edge)
May 2002, Heinemann
Library binding in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TP248.65.F66 M67 2002

The Physical Object

Format
Library binding
Number of pages
64
Dimensions
8.7 x 6.7 x 0.4 inches
Weight
11.7 ounces

ID Numbers

Open Library
OL8826937M
ISBN 10
1588107027
ISBN 13
9781588107022
LCCN
2001006081
OCLC/WorldCat
48177001
Library Thing
1787852

Source records

Library of Congress MARC record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 7, 2022 Edited by ImportBot import existing book
December 3, 2020 Edited by MARC Bot import existing book
February 3, 2013 Edited by VacuumBot Updated format 'Library Binding' to 'Library binding'; Removed author from Edition (author found in Work)
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
April 30, 2008 Created by an anonymous user Imported from amazon.com record