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"Christopher D. Cook's investigation takes us beyond fast food and GMOs to explain why our entire food system is in crisis." "Food, our most basic necessity, has become a force behind a staggering array of social, economic, and environmental epidemics. Yet there is another way. Taking heart from the promising surge in organics, farmers' markets, and slow food, Cook argues cogently for a whole new way of looking at what we eat - one that places healthy, sustainable produced food at the top of the menu for political change."--BOOK JACKET.
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Diet for a Dead Planet: How the Food Industry Is Killing Us
November 30, 2004, New Press, Distributed by W.W. Norton & Co.
Hardcover
in English
1565848640 9781565848641
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- Created April 30, 2008
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