An edition of New Jewish Cooking
(1993)
New Jewish Cooking
by Elizabeth Wolf Cohen
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Subjects
Kosher food, Dietary laws, Jewish cooking, Jews, RecipesShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
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New Jewish cooking: [the authentic cooking of modern and traditional recipes]
2003, Quantum Books
in English
1861606257 9781861606259
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History
- Created April 16, 2010
- 8 revisions
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| January 14, 2023 | Edited by ImportBot | import existing book |
| October 30, 2018 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 10, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |