An edition of Essentials of Cooking (1999)

Essentials Of Cooking

The Comprehensive Illustrated Guide To Cooking Techniques

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Essentials Of Cooking
James Peterson
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Last edited by IdentifierBot
August 6, 2010 | History
An edition of Essentials of Cooking (1999)

Essentials Of Cooking

The Comprehensive Illustrated Guide To Cooking Techniques

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Diane Pub Co
Language
English
Pages
300

Buy this book

Edition Availability
Cover of: Essentials of Cooking
Essentials of Cooking
April 5, 2003, Artisan
Paperback in English
Cover of: Essentials of Cooking
Essentials of Cooking
January 10, 1999, Artisan
Hardcover in English
Cover of: Essentials Of Cooking
Essentials Of Cooking: The Comprehensive Illustrated Guide To Cooking Techniques
April 1999, Diane Pub Co
Paperback in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
300
Dimensions
9.9 x 9 x 0.8 inches
Weight
2.6 pounds

ID Numbers

Open Library
OL7996163M
ISBN 10
0756777720
ISBN 13
9780756777722
Library Thing
299216
Goodreads
301246

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 6, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
December 15, 2009 Edited by WorkBot link works
April 29, 2008 Created by an anonymous user Imported from amazon.com record