Cover of: The cook's oracle by William Kitchiner

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December 14, 2011 | History
An edition of The cook's oracle (1821)

The cook's oracle

containing receipts for plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavoring essences : the quantity of each article is accurately stated by weight and measure, the whole being the result of actual experiments instituted in the kitchen of a physician.

The 4th ed., to which are added one hundred and thirty new receipts for pastry, preserves, puddings, and ... pickles ... / the whole rev. by the author of "The art of invigorating life by food, &c."
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This edition was published in by A. Constable in Edinburgh.

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Previews available in: English

Edition Availability
Cover of: The Cooks Oracle
The Cooks Oracle: Containing Recipes For Plain Cookery On The Most Economical Plan For Private Families
April 10, 2007, Kessinger Publishing, LLC
Paperback in English
Cover of: The Cooks Oracle
The Cooks Oracle: Containing Recipes For Plain Cookery On The Most Economical Plan For Private Families
July 25, 2007, Kessinger Publishing, LLC
Hardcover in English
Cover of: The Cook's Oracle
The Cook's Oracle
April 1, 2006, Cosimo Classics
Paperback in English
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle
Cover of: The cook's oracle

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The cook's oracle

containing receipts for plain cookery on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavoring essences : the quantity of each article is accurately stated by weight and measure, the whole being the result of actual experiments instituted in the kitchen of a physician.

The 4th ed., to which are added one hundred and thirty new receipts for pastry, preserves, puddings, and ... pickles ... / the whole rev. by the author of "The art of invigorating life by food, &c."

This edition was published in by A. Constable in Edinburgh.


Classifications

Dewey Decimal Class
641.5/942
Library of Congress
TX717 .K6 1822

The Physical Object

Pagination
xvii, 545 p. :

ID Numbers

Open Library
OL7044883M
Internet Archive
cooksoracleconta00kitc
LC Control Number
75316002
Library Thing
2244034

Lists containing this Book

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 14, 2011 Edited by ImportBot import new book
August 4, 2010 Edited by IdentifierBot added LibraryThing ID
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Internet Archive item record.