An edition of Laboratory methods in microbiology (1966)

Laboratory methods in microbiology

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Laboratory methods in microbiology
W. F. Harrigan, W. F. Harrigan
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Last edited by MARC Bot
January 11, 2023 | History
An edition of Laboratory methods in microbiology (1966)

Laboratory methods in microbiology

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Academic Press
Language
English
Pages
362

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Book Details


Edition Notes

Bibliography: p. 325-336.
Rev. ed. published in 1976 under title: Laboratory methods in food and dairy microbiology.

Published in
London, New York

Classifications

Dewey Decimal Class
576/.028
Library of Congress
QR65 .H34 1966

The Physical Object

Pagination
xi, 362 p.
Number of pages
362

Edition Identifiers

Open Library
OL5997041M
LCCN
66029494
OCLC/WorldCat
2120783

Work Identifiers

Work ID
OL582950W

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History

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January 11, 2023 Edited by MARC Bot import existing book
October 4, 2020 Edited by MARC Bot import existing book
December 8, 2009 Edited by ImportBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record