An edition of Food and Beverage Control (1977)

Food and beverage control

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Cover of: Food and beverage control by Douglas C. Keister
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  • ★★★★ 4.00 ·
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Last edited by MARC Bot
October 11, 2020 | History
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An edition of Food and Beverage Control (1977)

Food and beverage control

by

  • ★★★★ 4.00 ·
  • 1 Rating
  • 2 Want to read
  • 1 Currently reading
  • 1 Have read

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Publish Date
Publisher
Prentice-Hall
Language
English
Pages
415

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Previews available in: English

Subjects
Cost control, Food service, Lebensmittel, Kontrolle, Restaurant

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: Food and Beverage Control
Food and Beverage Control
August 27, 1996, Prentice Hall
Hardcover in English - 2 edition
Libraries near you: WorldCat
Cover of: Food and Beverage Control
Food and Beverage Control
August 27, 1996, Prentice Hall
in English
Libraries near you: WorldCat
Cover of: Food and beverage control
Food and beverage control
1990, Prentice Hall
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: Food and beverage control
Food and beverage control
1977, Prentice-Hall
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 398-402.
Includes index.

Published in
Englewood Cliffs, N.J
Series
Prentice-Hall series in foodservice management

Classifications

Dewey Decimal Class
658.1/552
Library of Congress
TX911.3.C65 K46

The Physical Object

Pagination
xiii, 415 p. :
Number of pages
415

ID Numbers

Open Library
OL4889708M
Internet Archive
foodbeveragecont0000keis
ISBN 10
0133230228
LCCN
76021295
OCLC/WorldCat
2331367

Source records

Internet Archive item record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 11, 2020 Edited by MARC Bot import existing book
September 26, 2018 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record