An edition of Flavor research--recent advances (1981)

Flavor research--recent advances

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Flavor research--recent advances
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Last edited by MARC Bot
October 21, 2020 | History
An edition of Flavor research--recent advances (1981)

Flavor research--recent advances

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
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Publish Date
Publisher
M. Dekker
Language
English
Pages
381

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Edition Availability
Cover of: Flavor research--recent advances
Flavor research--recent advances
1981, M. Dekker
in English

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Book Details


Edition Notes

Includes bibliographical references and index.
"Expanded and updated version of Flavor research: principles and techniques"--Verso of t.p.

Published in
New York
Series
Food science ;, v. 7, Food science (Marcel Dekker, Inc.) ;, v. 7

Classifications

Dewey Decimal Class
664/.07
Library of Congress
TX541 .F56

The Physical Object

Pagination
x, 381 p. :
Number of pages
381

ID Numbers

Open Library
OL4269085M
ISBN 10
0824765680
LCCN
81015166
Goodreads
1413632

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 21, 2020 Edited by MARC Bot import existing book
February 17, 2019 Edited by MARC Bot import existing book
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record