Advances in Technologies for Producing Food-Relevant Polyphenols

by Jose Cuevas Valenzuela, Jose Rodrigo Vergara-Salinas, and Jose Ricardo Perez-Correa

Advances in Technologies for Producing Food-R ...

Jose Cuevas Valenzuela, Jose R ...

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September 19, 2021 | History

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Publish Date

2016

Publisher

Taylor & Francis Group

Language

English

Pages

335

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Edition	Availability
1 Advances in Technologies for Producing Food-Relevant Polyphenols 2016, Taylor & Francis Group in English 131533500X 9781315335001	zzzz Not in Library Libraries near you: WorldCat
2 Advances in Technologies for Producing Food-Relevant Polyphenols 2016, Taylor & Francis Group in English 1315371243 9781315371245	zzzz Not in Library Libraries near you: WorldCat
3 Advances in Technologies for Producing Food-Relevant Polyphenols 2016, Taylor & Francis Group in English 1498714978 9781498714976	zzzz Not in Library Libraries near you: WorldCat
4 Advances in Technologies for Producing Food-Relevant Polyphenols 2016, Taylor & Francis Group in English 1315354063 9781315354064	zzzz Not in Library Libraries near you: WorldCat
5 Advances in Technologies for Producing Food-Relevant Polyphenols 2016, Taylor & Francis Group in English 1498714994 9781498714990	aaaa Not in Library Libraries near you: WorldCat