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Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.
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Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC): submitted to Office of Analysis and Evaluation, Food and Nutrition Service, Department of Agriculture
1987, U.S. Dept. of Agriculture, Food and Nutrition Service?
in English
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Edition Notes
"Supported by Contract No. 53-3198-9-87."
Cover title: The National WIC Evaluation.
Includes bibliographical references.
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August 31, 2021 | Edited by MARC Bot | import existing book |
August 31, 2021 | Edited by MARC Bot | import existing book |
August 31, 2021 | Edited by MARC Bot | import existing book |
August 31, 2021 | Edited by MARC Bot | import existing book |
August 31, 2021 | Created by MARC Bot | Imported from Internet Archive item record |