Check nearby libraries
Buy this book

This edition doesn't have a description yet. Can you add one?
Publish Date
1961
Language
English
Check nearby libraries
Buy this book

Previews available in: English
Subjects
Cooking (Turkey), Turkeys, Curing, Smoking (Cooking)Places
United StatesEdition | Availability |
---|---|
1
Curing and smoking turkeys
1961, United States Department of Agriculture, Agricultural Research Service, Animal Husbandry Research Division
in English
- Rev. October 1961
|
aaaa
|
Book Details
Edition Notes
Caption title.
Includes bibliographical references (page 4).
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
History
- Created August 28, 2021
- 1 revision
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
August 28, 2021 | Created by MARC Bot | Imported from Internet Archive item record |