An edition of Cuisines of the Alps (2004)

Cuisines of the Alps

recipes, drinks, and lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by ImportBot
July 15, 2023 | History
An edition of Cuisines of the Alps (2004)

Cuisines of the Alps

recipes, drinks, and lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Hippocrene Books
Language
English

Buy this book

Book Details


Edition Notes

Includes bibliographical references and index.

Published in
New York

Classifications

Dewey Decimal Class
641.59494/7
Library of Congress
TX723.5.A1 N433 2005, TX723.5.A1N433 2005

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL3310583M
ISBN 10
0781810582
LCCN
2004060702
Library Thing
144267
Goodreads
1077176

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 15, 2023 Edited by ImportBot import existing book
September 16, 2021 Edited by ImportBot import existing book
December 8, 2020 Edited by MARC Bot import existing book
December 12, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record