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QUICK & EASY COOKING. What could make a better teatime treat than a freshly baked cake straight from a hot oven? Easy to Make! Cakes and Bakes is packed full of delightful recipes to inspire - from simple almond cookies all the way to a sumptuous white chocolate mousse cake. And with a mine of information on lining cake tins, basic mixtures, baking, cooling and decorating, this collection as as ideal for the inexperienced chef as it is for the well-versed baker. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.
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Previews available in: English
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Baking, Baked products, CakeShowing 1 featured edition. View all 1 editions?
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- Created July 8, 2021
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December 9, 2022 | Edited by ImportBot | import existing book |
September 17, 2021 | Edited by ImportBot | import existing book |
July 8, 2021 | Created by ImportBot | Imported from Internet Archive item record |