An edition of Deli
(1985)
Deli
101 New York-style deli dishes, from chopped liver to cheesecake
1st ed.
by Sue Kreitzman
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Previews available in: English
Subjects
American Cookery, Cookery, Delicatessen, Delicatessens, Jewish Cookery, Cooking, Jewish cooking, American CookingPlaces
New York (State)Showing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Deli: 101 New York-style deli dishes, from chopped liver to cheesecake
1985, Harmony Books, Random House Value Publishing
in English
- 1st ed.
0517557010 9780517557013
|
aaaa
Libraries near you:
WorldCat
|
2
Deli: 101 NY Style Deli Dishes (Particular Palate)
May 22, 1985, Random House Value Publishing
Hardcover
in English
- 1st ed edition
0517557010 9780517557013
|
zzzz
Libraries near you:
WorldCat
|
|
3
Deli: New York-style deli dishes, from chopped liver to cheesecake
1985, Harmony Books
in English
0517557010 9780517557013
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"A Particular palate cookbook."
Includes index.
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History
- Created April 1, 2008
- 13 revisions
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| November 30, 2023 | Edited by MARC Bot | import existing book |
| June 19, 2023 | Edited by ImportBot | import existing book |
| February 28, 2023 | Edited by ImportBot | import existing book |
| November 2, 2020 | Edited by MARC Bot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |