An edition of The UltraMetabolism Cookbook (2007)

The UltraMetabolism Cookbook

200 Delicious Recipes that Will Turn on Your Fat-Burning DNA

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Last edited by ImportBot
December 29, 2021 | History
An edition of The UltraMetabolism Cookbook (2007)

The UltraMetabolism Cookbook

200 Delicious Recipes that Will Turn on Your Fat-Burning DNA

-- The UltraMetabolism Cookbook The first part of the book reacquaints the reader with the UltraMetabolism plan and then offers a wide variety of delicious, easily prepared dishes for both Phase I -- the three-week detoxification of your system -- and Phase II, which rebalances your metabolism in four weeks and offers the way to a healthy metabolism for life! Look your best, feel your best, perform at your best, and eat such fantastic meals as Roasted Shrimp, Turkey and Red Bean Chili, and Ratatouille. And that's just Phase I! As you progress through the UltraMetabolism plan and enter Phase II, you'll add satisfying, flavor-packed appetizers -- Curried Deviled Eggs with Cashews, anyone? -- as well as many more new salads, meats, fish, shellfish, soups, poultry, grains, vegetables, breakfast foods, and snacks. And there are lots of plant-based options and bean dishes for vegetarians. In addition to the clear, cutting-edge science and great recipes in --, you'll find countless ideas of how to integrate the UltraMetabolism way of eating into your lifestyle, from quick weeknight suppers to entertaining and holiday meals.

Publish Date
Publisher
Scribner
Language
English
Pages
320

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Previews available in: English

Book Details


Table of Contents

Cover; Title Page; Copyright Page; Contents; List of Recipes; A Personal Note on My Experiences with Food; UltraMetabolism: A Revolution in Food and Medicine; How UltraMetabolism Works: A Quick Review of the Eight-Week Program for Simple, Automatic Weight Loss and Health; Getting Started: Learning to Shop Correctly and Organize Effectively; The Recipes; Phase I; Appetizers/Snacks; Soups; Salads; Fish and Shellfish; Meat; Poultry; Vegetarian Entrées; Side Dishes; Breakfast; Vinaigrettes, Sauces, and Dressings; Phase II; Appetizers/Snacks; Soups; Salads
Fish and Shellfish Meat; Poultry; Vegetarian Entrées; Side Dishes; Breakfast; Vinaigrettes, Sauces, and Dressings; Glossary; Resources; Acknowledgments; About the Author

Edition Notes

Electronic book.

Published in
[Place of publication not identified]

Classifications

Dewey Decimal Class
641.5/63
Library of Congress
RM222.2

The Physical Object

Pagination
1 online resource 1 online resource (320 pages)
Number of pages
320

Edition Identifiers

Open Library
OL30100788M
ISBN 10
141657560X
ISBN 13
9781416575603
OCLC/WorldCat
869443107

Work Identifiers

Work ID
OL22061273W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 29, 2021 Edited by ImportBot import existing book
September 8, 2020 Created by ImportBot Imported from Internet Archive item record