An edition of I hear America cooking
(1986)
I hear America cooking
the cooks and recipes of American regional cuisine
by Betty Harper Fussell
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Previews available in: English
Subjects
American Cookery, Cookery, American, Food habits, History, American Cooking, Cooking, americanPlaces
United StatesShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
I hear America cooking: the cooks and recipes of American regional cuisine
1997, Penguin Books
in English
0140263322 9780140263329
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Book Details
Edition Notes
Originally published: New York : Viking, 1986.
Includes index.
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History
- Created April 1, 2008
- 9 revisions
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| December 17, 2022 | Edited by ImportBot | import existing book |
| November 15, 2022 | Edited by ImportBot | import existing book |
| November 26, 2020 | Edited by MARC Bot | import existing book |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |