Check nearby libraries
Buy this book
xxx, 830 p. : 29 cm. +
Check nearby libraries
Buy this book
Previews available in: English
Showing 2 featured editions. View all 26 editions?
Edition | Availability |
---|---|
1
On Baking: A Textbook of Baking and Pastry Fundamentals
2015, Pearson Education, Limited, Prentice Hall
in English
0133886751 9780133886757
|
aaaa
Libraries near you:
WorldCat
|
2
On Baking: Baking & Pastry Fundamentals (2nd Edition)
July 11, 2008, Prentice Hall
Paperback
in English
- 2 edition
0131579231 9780131579231
|
eeee
|
Book Details
Classifications
ID Numbers
Community Reviews (0)
Feedback?History
- Created August 23, 2020
- 5 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 19, 2023 | Edited by ImportBot | import existing book |
May 3, 2023 | Edited by ImportBot | import existing book |
September 8, 2021 | Edited by Jenner | Merge works |
November 13, 2020 | Edited by MARC Bot | import existing book |
August 23, 2020 | Created by ImportBot | Imported from Better World Books record |