An edition of How to read a French menu (1966)

How to read a French menu.

[1st ed.]

by

Cover of: How to read a French menu. by Martin Dale, Martin Dale
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Last edited by ImportBot
May 3, 2025 | History
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An edition of How to read a French menu (1966)

How to read a French menu.

[1st ed.]

by

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Publish Date
Publisher
Appleton-Century
Language
English
Pages
95

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Previews available in: English

Subjects

Cookery, French language, Glossaries, vocabularies, Menus, Terminology, Cooking
Edition Availability
Cover of: How to Read a French Menu
How to Read a French Menu: Practical Advice for Travelers and Gourmets Everywhere
1966-01-01, Appleton-Century
Cover of: How to Read a French Menu
How to Read a French Menu: Practical Advice for Travelers and Gourmets Everywhere
1966-01-01, Appleton-Century
Cover of: How to read a French menu.
How to read a French menu.
1966, Appleton-Century
in English
Cover of: How to read a French menu.
How to read a French menu.
1966, Appleton-Century
in English - [1st ed.]

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Book Details

Edition Notes

Published in
New York

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX652.7 .D3

The Physical Object

Pagination
95 p.
Number of pages
95

Edition Identifiers

Open Library
OL5953372M
LCCN
65026808
OCLC/WorldCat
1308329

Work Identifiers

Work ID
OL2897813W

Source records

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