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xxx, 830 p. : 29 cm. +
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Previews available in: English
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Edition | Availability |
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1
REVEL for on Baking: A Textbook of Baking and Pastry Fundamentals -- Access Card
2019, Pearson Education Canada
in English
013524014X 9780135240144
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2
On Baking: Baking & Pastry Fundamentals (2nd Edition)
July 11, 2008, Prentice Hall
Paperback
in English
- 2 edition
0131579231 9780131579231
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- Created August 17, 2020
- 4 revisions
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December 19, 2023 | Edited by ImportBot | import existing book |
October 30, 2022 | Edited by ImportBot | import existing book |
September 11, 2021 | Edited by Jenner | Merge works |
August 17, 2020 | Created by ImportBot | Imported from Better World Books record |