An edition of Health effects of polyunsaturated fatty acids in seafoods
(1986)
Health effects of polyunsaturated fatty acids in seafoods
by Conference on Health Effects of Polyunsa...
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1986
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Subjects
Cardiovascular system, Composition, Congresses, Coronary Disease, Diseases, Fish oils, Fishes, Metabolism, Nutritional aspects, Physiological effect, Prevention & control, Seafood, Unsaturated fatty acids, Unsaturated fatty acids in human nutrition, Fatty acids, metabolism, Cardiovascular system, diseases, d index, gresses, -- Congresses| Edition | Availability |
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Health effects of polyunsaturated fatty acids in seafoods
1986, Academic Press
in English
0126443602 9780126443608
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Book Details
Edition Notes
Includes bibliographies and index.
"Proceedings of a Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods held in Washington, D.C., June 24-26, 1985, sponsored by Nutrition Coordinating Committee, National Institutes of Health ... [et al.]."--P. facing t.p.
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- Created April 1, 2008
- 11 revisions
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| February 23, 2025 | Edited by MARC Bot | import existing book |
| October 21, 2023 | Edited by Scott365Bot | import existing book |
| September 29, 2023 | Edited by Scott365Bot | Linking back to Internet Archive. |
| July 17, 2023 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |