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Previews available in: English
Subjects
Food, Gastronomy, Food habits, Literary collections, CookingShowing 1 featured edition. View all 1 editions?
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Book Details
Edition Notes
At head of title: The Virago book of food.
Originally published in hardback: 2006.
Includes bibliographical references and index.
Classifications
The Physical Object
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- Created July 16, 2019
- 4 revisions
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September 16, 2021 | Edited by ImportBot | import existing book |
August 21, 2021 | Edited by MARC Bot | import existing book |
September 24, 2020 | Edited by MARC Bot | import existing book |
July 16, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |