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Take a trip back in time through the rich culinary tradition of the last American century with more than 100 of the nation's top chefs and food personalities.
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Previews available in: English
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20th centuryShowing 1 featured edition. View all 1 editions?
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Edition Notes
Includes index.
"A Touchstone Book."
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- Created March 3, 2018
- 7 revisions
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August 12, 2024 | Edited by MARC Bot | import existing book |
December 4, 2022 | Edited by ImportBot | import existing book |
February 26, 2022 | Edited by ImportBot | import existing book |
December 26, 2021 | Edited by ImportBot | import existing book |
March 3, 2018 | Created by ImportBot | Imported from Internet Archive item record |