French cookery adapted for English families

Second edition.

My Reading Lists:

Create a new list




Download Options

Buy this book

Last edited by ImportBot
May 1, 2017 | History

French cookery adapted for English families

Second edition.

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Richard Bentley
Language
English
Pages
209

Buy this book

Previews available in: English

Book Details


Edition Notes

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.

Published in
London

The Physical Object

Pagination
xxviii, 209 [1] p ;
Number of pages
209

Edition Identifiers

Open Library
OL26274516M

Work Identifiers

Work ID
OL17670524W

Source records

Internet Archive item record

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 1, 2017 Created by ImportBot Imported from Internet Archive item record