An edition of The everything pie cookbook
(2011)
The everything pie cookbook
includes apple with with a spicy cheddar crust; salted peanut pie; spinach, mushroom and swiss quiche; pomegranate cream cheese pie; blackberry cheese tart-- and hundreds more!
by Kelly Jaggers
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From savory to sweet, for breakfast, lunch, or dinner, once you know the secrets of making pie you will have the skills to create almost any meal--
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The everything pie cookbook: includes apple with with a spicy cheddar crust; salted peanut pie; spinach, mushroom and swiss quiche; pomegranate cream cheese pie; blackberry cheese tart-- and hundreds more!
2011, Adams Media, Everything
in English
1440527261 9781440527265
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Book Details
Table of Contents
Pie basics
Crusts
Toppings
Traditional favorites
Fruit pies
Cream pies
Custard pies
Nut pies
Citrus pies
Tarts
Rustic tarts
Holiday traditions
Potpies
International flavors
Ice cream pies
Hand pies
Special occasion pies
Quiches
Pies for special diets.
Edition Notes
Includes index.
Includes bibliographical references (p. 302) and index.
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History
- Created January 25, 2012
- 7 revisions
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| April 18, 2023 | Edited by ImportBot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| September 25, 2020 | Edited by MARC Bot | import existing book |
| August 2, 2020 | Edited by ImportBot | import existing book |
| January 25, 2012 | Created by LC Bot | Imported from Library of Congress MARC record |