An edition of The home book of French cooking
(1958)
The home book of French cooking
by Lise Andors
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Previews available in: English
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French CookeryShowing 1 featured edition. View all 1 editions?
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Book Details
Edition Notes
"A Crest reprint."
"Originally published by Harian Publications, under the title Simple masterpieces of French cooking."
Includes index.
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History
- Created May 5, 2010
- 5 revisions
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| August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| September 2, 2010 | Edited by ImportBot | Added new cover |
| July 16, 2010 | Edited by EdwardBot | remove title_prefix, correct title, add languages, tidy contributions list, improve by statement, add notes |
| May 6, 2010 | Edited by WorkBot | found a work |
| May 5, 2010 | Created by ImportBot | Imported from Internet Archive item record |