Cover of: European and American professional sourdough cooking and recipes | George Leonard Herter

European and American professional sourdough cooking and recipes

2d ed.

Published by Herter's, Inc. in Waseca, MN .
Written in English.

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Edition Notes

Cover title.

Classifications

Dewey Decimal Class
641.815
Library of Congress
TX769 .H47

The Physical Object

Pagination
148 p.
Number of pages
148

ID Numbers

Open Library
OL24206417M
Internet Archive
europeanamerican00hert
OCLC/WorldCat
33871751
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History

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August 12, 2011 Edited by ImportBot add ia_box_id to scanned books
September 2, 2010 Edited by ImportBot Added new cover
July 14, 2010 Edited by EdwardBot add languages, improve by statement, add notes
May 5, 2010 Edited by WorkBot found a work
May 5, 2010 Created by ImportBot Initial record created, from Internet Archive item record.