An edition of Putting food by
(1988)
Putting food by
4th ed., newly rev.
by Janet C. Greene, Janet Greene, Ruth Hertzberg, and Beatrice Vaughan
- 0 Ratings
- 3 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Food, Preservation, General, Cooking / General, Cooking, Cooking / Wine, Food, preservationShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
|---|---|
1
Putting Food By: Fifth Edition
May 25, 2010, Penguin Random House LLC, Plume
paperback
0452296226 9780452296220
|
zzzz
Libraries near you:
WorldCat
|
2
|
zzzz
Libraries near you:
WorldCat
|
|
3
|
aaaa
Libraries near you:
WorldCat
|
|
4
|
zzzz
Libraries near you:
WorldCat
|
|
5
Putting Food By: Fourth Edition
July 5, 1988, Dutton Adult
Hardcover
in English
- 4th ed., newly rev edition
0525933425 9780525933427
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Published in
New York
Edition Notes
"A Stephen Greene Press book."
"A Janet Greene book."
"A Plume book."
Reprint. Originally published: Brattleboro, Vt. : S. Greene Press, 1988.
First-3rd eds. by Ruth Hertzberg.
Includes bibliographical references (p. 395-404) and index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created February 12, 2009
- 6 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| December 17, 2022 | Edited by ImportBot | import existing book |
| August 19, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 15, 2009 | Edited by WorkBot | link works |
| February 12, 2009 | Created by ImportBot | Imported from San Francisco Public Library MARC record. |