An edition of The Panera Bread cookbook (2004)

The Panera Bread cookbook

breadmaking essentials and recipes from America's favorite bakery-café

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Last edited by ImportBot
February 28, 2023 | History
An edition of The Panera Bread cookbook (2004)

The Panera Bread cookbook

breadmaking essentials and recipes from America's favorite bakery-café

  • 7 Want to read

Bakery-cafe Panera Bread offers a practical guide to baking artisan breads at home, outlining the ingredients, tools, and techniques that guarantee a perfect loaf.

Publish Date
Publisher
Clarkson Potter
Language
English
Pages
255

Buy this book

Previews available in: English

Book Details


Table of Contents

Building a bread culture in America / Peter Reinhart
Brining the artisan tradition home
I: Bread baking 101: building your knowledge of bread
Learning to bake with formulas
Basic bread formulas: the recipes
II: The essential ingredient: bread-based recipes for every occasion
Appetizers
Breakfast/brunch
Sandwiches
Soups, salads & sides
Desserts.

Edition Notes

Includes index.

Published in
New York

Classifications

Library of Congress
TX769 .B768 2004, TX769.B768 2004

The Physical Object

Pagination
255 p. :
Number of pages
255

Edition Identifiers

Open Library
OL22859351M
ISBN 10
140008041X
LCCN
2004011612
LibraryThing
1047821
Goodreads
620180

Work Identifiers

Work ID
OL13696163W

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
February 28, 2023 Edited by ImportBot import existing book
January 8, 2009 Created by ImportBot Imported from Buffalo State College record