An edition of Handbook of processed meats and poultry analysis
(2008)
Handbook of processed meats and poultry analysis
by Leo M. L. Nollet
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Subjects
Poultry, Handbooks, manuals, Meat, Analysis, Meat industry and trade, Poultry industry| Edition | Availability |
|---|---|
1
Handbook of processed meats and poultry analysis
2009, CRC Press
in English
1420045318 9781420045314
|
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2
Handbook of Processed Meats and Poultry Analysis
September 15, 2008, CRC
Hardcover
in English
1420045318 9781420045314
|
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|
Book Details
Edition Notes
Includes bibliographical references and index.
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History
- Created November 16, 2008
- 6 revisions
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL16633254W |
| August 19, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| September 4, 2009 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| November 16, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |