An edition of Poultry and egg processing (1988)

Poultry and egg processing

by

Poultry and egg processing
Canada. Industry, Science and ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Poultry and egg processing (1988)

Poultry and egg processing

by

This edition doesn't have a description yet. Can you add one?

Publisher
Industry, Science and Technology Canada = Industrie, sciences et technologie Canada
Language
English
Pages
10

Buy this book

Subjects

Egg processing, Egg trade, International Competition, Poultry industry

Places

Canada
Edition Availability
Cover of: Poultry and egg processing.
Poultry and egg processing.
1991, Industry, Science and Technology Canada
in English
Cover of: Poultry and egg processing
Poultry and egg processing
1988, Business Centre, Communications Branch, Industry, Science and Technology Canada
in English
Cover of: Poultry and egg processing
Poultry and egg processing
Publish date unknown, Industry, Science and Technology Canada = Industrie, sciences et technologie Canada
in English

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Book Details

Edition Notes

English and French text bound back-to-back = Texte en anglais et français disposés tête-bêche.

1

Published in
Ottawa, Ont
Series
Industry profile = Profil de l'industrie
Other Titles
Transformation de la volaille et des oeufs.

The Physical Object

Pagination
9, 10 p.
Number of pages
10

Edition Identifiers

Open Library
OL21690090M

Work Identifiers

Work ID
OL11108005W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
November 3, 2008 Created by ImportBot Imported from The Laurentian Library MARC record