An edition of The cook's guide, and housekeeper's & butler's assistant (1877)

The cook's guide and housekeeper's & butler's assistant

a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

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The cook's guide and housekeeper's & butler's ...
Charles Elmé Francatelli
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Last edited by Tom Morris
February 8, 2022 | History
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An edition of The cook's guide, and housekeeper's & butler's assistant (1877)

The cook's guide and housekeeper's & butler's assistant

a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
R. Bentley
Language
English
Pages
524

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Subjects
Cookery, English, Cookery, International, English Cookery, International Cookery

Showing 3 featured editions. View all 3 editions?

Edition Availability
Cover of: The cook's guide and housekeeper's & butler's assistant
The cook's guide and housekeeper's & butler's assistant: a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages
1888, R. Bentley
in English
  • Not in Library
Cover of: The cook's guide, and housekeeper's & butler's assistant
The cook's guide, and housekeeper's & butler's assistant: a practical treatise on English and foreign cookery in all its branches; containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages
1884, R. Bentley
in English
Cover of: The cook's guide, and housekeeper's & butler's assistant
The cook's guide, and housekeeper's & butler's assistant: a practical treatise on English and foreign cookery in all its branches; containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement ofdesserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages
1877, R. Bentley
in English

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Book Details

Edition Notes

Includes index.

Published in
London

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX717

The Physical Object

Pagination
xx, 524 p., (1) leaf of plates :
Number of pages
524

ID Numbers

Open Library
OL20975681M

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February 8, 2022 Edited by Tom Morris merge authors
December 15, 2009 Edited by WorkBot link works
October 31, 2008 Created by ImportBot Imported from Talis record