An edition of Cooking by the book (1989)

Cooking by the book

food in literature and culture

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by Scott365Bot
October 19, 2023 | History
An edition of Cooking by the book (1989)

Cooking by the book

food in literature and culture

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

228 p. ; 24 cm

Publish Date
Language
English
Pages
228

Buy this book

Previews available in: English

Edition Availability
Cover of: Cooking by the book
Cooking by the book: food in literature and culture
1989, Bowling Green State University Popular Press
in English

Add another edition?

Book Details


Edition Notes

Includes bibliographical references.

Published in
Bowling Green, Ohio

Classifications

Dewey Decimal Class
809/.93355
Library of Congress
PN56.F59 C66 1989

The Physical Object

Pagination
228 p. ;
Number of pages
228

ID Numbers

Open Library
OL2066577M
Internet Archive
cookingbybookfoo0000unse
ISBN 10
0879724439
LCCN
88064055
Library Thing
4924640
Goodreads
2721912

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 19, 2023 Edited by Scott365Bot import existing book
September 23, 2023 Edited by Scott365Bot Linking back to Internet Archive.
November 8, 2020 Edited by MARC Bot import existing book
February 5, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record