An edition of Theory & practice of good cooking
(1977)
James Beard's theory & practice of good cooking
by James Beard
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Previews available in: English
Showing 9 featured editions. View all 9 editions?
| Edition | Availability |
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1
James Beard's Theory & Practice of Good Cooking: (Reissue)
January 16, 1995, Random House Value Publishing
Hardcover
in English
0517118602 9780517118603
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2
James Beard's Theory and Practice of Good Cooking
November 13, 1990, Ballantine Books
Mass Market Paperback
in English
034536693X 9780345366931
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3
James Beard's theory & practice of good cooking
1990, Weathervane Books, Distributed by Crown Publishers
in English
0517695251 9780517695258
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4
James Beard's Theory and Practice of Good Cooking
March 12, 1984, Alfred A Knopf
in English
0394724755 9780394724751
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5
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6
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7
James Beard's theory & practice of good cooking
1977, A. A. Knopf
in English
- Consumers Union ed.
0890431086 9780890431085
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8
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9
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Includes index.
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- Created October 26, 2008
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| October 4, 2010 | Edited by WorkBot | merge works |
| October 4, 2010 | Edited by Laurel Bellon | merge authors |
| December 15, 2009 | Edited by WorkBot | link works |
| October 26, 2008 | Created by ImportBot | Imported from Talis record |