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Last edited by Tom Morris
September 27, 2022 | History
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Edition | Availability |
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1
American cooking: New England, with supplementary chapters on the cooking of Eastern Canada
1971, Time-Life Books.
in English
- Rev. ed.
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2
American cooking: New England, with supplementary chapters on the cooking of Eastern Canada
1971, Time-Life Books
in English
- Rev. ed.
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3
American Cooking: New England
Jan 01, 1970, Time-Life, Incorporated
hardcover
0809400499 9780809400492
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First published 1970.
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- Created October 19, 2008
- 3 revisions
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September 27, 2022 | Edited by Tom Morris | merge authors |
December 15, 2009 | Edited by WorkBot | link works |
October 19, 2008 | Created by ImportBot | Imported from Talis record |