An edition of A fork in the trail (2007)

A fork in the trail

mouthwatering meals and tempting treats for the backcountry

1st ed.

by

  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read
A fork in the trail
Laurie Ann March
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by OCLC Bot
April 26, 2011 | History
Edit
An edition of A fork in the trail (2007)

A fork in the trail

mouthwatering meals and tempting treats for the backcountry

1st ed.

by

  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wilderness Press
Language
English
Pages
298

Check nearby libraries

Buy this book

Previews available in: English

Subjects
Backpacking, Outdoor cookery, Hiking, Cooking, Outdoor cooking, Cuisine en plein air, Randonnée sac au dos

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: Fork in the Trail
Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry
2011, ReadHowYouWant.com, Limited
in English
Libraries near you: WorldCat
Cover of: A fork in the trail
A fork in the trail: mouthwatering meals and tempting treats for the backcountry
2008, Wilderness Press
in English - 1st ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Fork in the Trail
Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry
January 15, 2008, Wilderness Press
Paperback in English - 1 edition
Libraries near you: WorldCat
Cover of: Fork in the Trail
Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry
2007, TouchWood Editions
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Table of Contents

Introduction to wilderness cooking
Dehydration basics, commercially dried foods, and grocery store finds
Menu planning
Recipe creation
Breakfasts
Lunches
Snacks
Dinners
Desserts and baked goods
Beverages
Making camp food fun for children
More elaborate dishes
For the canine companion
Glossary of special ingredients
Glossary of cooking terms
Measurements and conversion.

Edition Notes

Includes index.

Published in
Berkeley, Calif

Classifications

Dewey Decimal Class
641.5/78
Library of Congress
TX823 .M2742155 2008

The Physical Object

Pagination
x, 298 p. :
Number of pages
298

ID Numbers

Open Library
OL18499990M
ISBN 13
9780899974316
LCCN
2007039333
OCLC/WorldCat
173368453
Library Thing
5216998
Goodreads
1275207

Source records

Library of Congress MARC record
Library of Congress MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
August 18, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
December 15, 2009 Edited by WorkBot link works
October 17, 2008 Created by ImportBot Imported from Library of Congress MARC record