Food colloids, biopolymers and materials

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Last edited by MARC Bot
November 15, 2023 | History

Food colloids, biopolymers and materials

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Publish Date
Language
English
Pages
416

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Previews available in: English

Edition Availability
Cover of: Food Colloids, Biopolymers and Materials
Food Colloids, Biopolymers and Materials
2007, Royal Society of Chemistry, The
in English
Cover of: Food colloids, biopolymers and materials
Food colloids, biopolymers and materials
2003, Royal Society of Chemistry
in English

Add another edition?

Book Details


Edition Notes

"The proceedings of the conference Food Colloids, Biopolymers and Materials, held at the Wageningen Centre for Food Sciences, Wageningen, The Netherlands, on 14-17 April, 2002"--T.p. verso.

Includes bibliographical references.

Published in
Cambridge, UK
Series
Special publication -- no. 284., Special publication (Royal Society of Chemistry (Great Britain)) -- no. 284.
Genre
Congresses.

Classifications

Library of Congress
TP453.C65 F663 2003, TP453.C65 F663 2003, TP453.C65F663 2003

The Physical Object

Pagination
x, 416 p. :
Number of pages
416

Edition Identifiers

Open Library
OL18185744M
ISBN 10
0854048715
LCCN
2005280752
OCLC/WorldCat
228099855, 51955607

Work Identifiers

Work ID
OL21381118W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 15, 2023 Edited by MARC Bot import existing book
July 17, 2023 Edited by ImportBot import existing book
March 21, 2023 Edited by ImportBot import existing book
December 19, 2022 Edited by MARC Bot import existing book
October 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record